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BOMBAY GRAND SIGNATURE DISHES
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SURMAI FISH TAWA
Fish marinade with spices & shallow fried with crispness outside & juiciness inside.
(29 RM)
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POMFRET FISH TAWA
Tawa Fry Crispy Pomfret, a lip smacking Fish Fry which is tender from inside & crispy from outside. It can be serve with a spicy chutney for your party starters as well.
(36 RM)
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CHICKEN GEE ROAST
Chicken boneless chunks tossed is spicy & fry with roasted spices & ghee
(29 RM)
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PRAWNS GEE ROAST
Fresh sea water prawns marinated is south Indian spices and tostada and ghee
(52 RM)
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SQUID GHEE ROASTED
Is a total flavour bomb! Imagine tender, marinaed in a hearty masala and then slow- cooked in ghee. Doesn’t that sound irresistible? The roasted spices give this dish a lovely aroma and a flavour that you can’t get enough
(36 RM)
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POMFRET FISH CURRY
Fish Curry Ingredients Seer Fishpieces (Any Single bone fish) Chili, Mustard seeds - Fenugreek seeds , Fennel seeds - Cumin seeds, Grated Onion, Pounded Garlic Pounded Ginger Grated Tomato -
(29 RM)
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PRAWNS KOLIWADA
A deep-fried battered shrimp that is marinated with simple spices. It is served as an appetizer or starter and is popular in mumbai
(36 RM)
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CHICKEN KOLIWADA
Made From Boneless Chicken Pieces, chickpea Batter Along With Different Spices And Then Deep Fried
(30 RM)